Listeria Outbreak Linked to Boar’s Head Deli Meat Products Becomes America’s Largest Since 2011

A deadly listeria outbreak linked to Boar’s Head deli meat products has become the largest in America since 2011, with at least nine deaths and 57 hospitalizations reported, according to the Centers for Disease Control and Prevention (CDC).

The outbreak, which has affected 18 states including Arizona, New York, and Massachusetts, prompted Boar’s Head to recall certain products made at its plant in Jarratt, Virginia. The company emphasized that food safety is its “absolute priority” and that they immediately addressed any issues found at the plant.

However, Department of Agriculture officials found dozens of violations at the Virginia plant, including mould and mildew buildup, leaking and pooling water, and reports of insects flying around the meat. As a result, the plant has ceased operations for disinfection work.

Listeria is a dangerous germ that can remain on surfaces like meat slicers and foods, even at refrigerated temperatures. Symptoms can take up to 10 weeks to appear, but most infected individuals will experience them within two weeks of consuming contaminated food. Symptoms include fever, muscle aches, headaches, and more severe complications like seizures.

The CDC warns consumers to check the sell-by dates on Boar’s Head products, as some may have dates as far out as October 2024. This outbreak serves as a stark reminder of the importance of food safety and the potential risks associated with consuming contaminated products.